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Seasoning buttermilk( Masalachhachh)

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Seasoning buttermilk( Masalachhachh)

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 5 Min

Total Time : 10 Min

Ingredients

Serves : 2
  • 2 cups whey (butter milk)
  • 1/2 cups curd (if desired)
  • 1 tsp roasted cumin powder
  • 1/2 tsp black salt
  • 1/2 tsp black pepper powder
  • 1/2 tsp salt to taste
  • 4 piece ice for decoration coriander leaves cut off

Directions

  • First, add whey, curd, black salt, black pepper, roasted cumin powder and salt in the mixer jar.
  • Now set a lid of jar and set it to grinder and run for 2 minutes on High
  • Ready-to-use spice buttermilk Put it in glass and garnish it with coriander leaves
Namrata Dwivedi

Namrata Dwivedi

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#Tags

Curd-yogurt Summer Fall Spicy Quick Beginner Cook Less than or equal to 8 ingredients Less than or equal to 5 Steps Less than or equal to 15 min less than 15 Mins Food Processor-Blender For 1 Or 2 Served Cold Beverages Vegetarian Maha Shivratri